Try one of the latest TikTok trends, Korean pouch drinks are taking over! Pour this pineapple flavoured drink in a cup of ice and enjoy.
The Caffebene Pineapple Ade Pouch Drink is a tropical and refreshing beverage, bursting with the sweet and tangy flavour of juicy pineapples.
Ingredients: Water, Sugar, Pineapple Extract, Citric Acid Food Acid(e330), Pineapple Flavour, Vitamin C, Sucralose, Food Yellow No.4, Colour(E102).
Best Before: 5th September 2025
A bold and flavourful snack that brings together the crispiness of Lay’s signature ridged potato chips with the unique umami-rich taste of Japanese seaweed. Originating from Vietnam, this variety is tailored to local flavour preferences while offering an international twist..
Ingredients: Potatoes 60.7%, Vegetable Oil, Japanese Style Seaweed Seasoning 8% (Sugar, Soy Sauce Powder, Flavour Enhancers (621, 635), Artificial Flavour, Nature Identical Flavour, lodized Salt, Seaweed Flakes 0.2%, Maltodextrin, Soybean Oil, Anticaking Agents (551, 341(i)
Best Before: 2nd October 2025
Please note: Date on bag is production date. Best before date is 6 months from production date.
The Unique Taste that Melts in Your Mouth! - corn cheese crisps that are Not fried but Baked.
Ingredients: Corn flour, melted cheese powder, (cheese 50, whey powder, butter, melting salts: sodium citrates), salt, flavourings (lactose), yeast extract, flavour enhancers (monosodium glutamate, sodium ribonucleotide), vegetable oils (palm), colour (paprika extract), whey powder, milk proteins, anti-caking agent (magnesium carbonate).
Best Before: 12th September 2025 and 23rd October 2025
Opss are a savoury snack with a bold roasted chicken taste—perfect if you enjoy unique-flavoured crisps alternatives. They’re ideal as a quick crunchy treat.
Ingredients: Wheat flour, corn flour, vegetable oil (palm), sugar, bulking agent (calcium carbonate), chicken flavouring (salt, maltodextrin, corn starch, soy, flavour enhancers (monosodium glutomate, disodium guanylate, disodium inosinate), sodium hydroxide), (plant sodium hydroxide), (plant sodium hydroxide), colour (paprika extract), salt. Contains soy and gluten. May contain traces of peanuts.
Best Before: 29th April 2026
Crispy biscuit sticks coated with strawberry milk chocolate and cookie crumbs for an irresistible crunch.
Ingredients: Wheat Flour, Milk Powder, Emulsifier (E322 Soy Lecithin, E473), Vegetable Fats (Rapeseed Oil), Vegetable Shortening, Strawberry Cookies 5%, [Wheat Flour, Strawberry Powder, Vegetable Oil, Raising Agent (E550), Emulsifier (E322 Soy Lecithin)], Vegetable Oil, Salt, Raising Agent (E500), Yeast.
Best Before: 23rd January 2026
Please note: Date on pack is production date. Best before date is 1 year from production date.
Indulge in the delightful taste of Magura’s Sponge Cake with Mascarpone and Pomegranate Filling covered in Chocolate. This delicacy combines a soft, airy sponge cake with a rich mascarpone cream, complemented by the sweet and tangy notes of pomegranate.
Ingredients: Sugar, wheat flour, pomegranate filling 11%, glucose-fructose syrup, sugar, pomegranate juice reconstituted from concentrate 2.2%, apple puree, acidifier (citric acid), stabiliser (pectin), colorant (lutein), black carrot colouring concentrate, acidity regulator (sodium citrates), flavour, preservative (potassium sorbate), vegetable fat (palm oil (shea oil, palm oil, partially hydrogenated palm oil), glucose syrup, vegetable fat (palm oil), fat-reduced cocoa powder 5.4%, OUA, glucose-fructose syrup, humectants (sorbitol syrup, glycerine), skimmed MILK powder, refined ethyl alcohol of agricultural origin, raising agents (disodium diphosphate, sodium hydrogen carbonate), emulsifiers (polyglyceric esters of fatty acids, SOY lecithin, polyglycerin polyricinoleate), mascarpone cheese powder (from MILK) 0.07%, colouring (carmine), flavours, salt, preservative (potassium sorbate).
Best Before: 4th November 2025
Biscuit filled with hazelnut cream and coupled to milk chocolate with crunchy cereals. When a delicious bar of milk chocolate meets a delicious cream with 100% Italian hazelnuts, the irresistible taste of Ringo Bisco Cioc Nocciole is born
Ingredients: Biscuit 41.5%*: WHEAT flour, sugar, sunflower oil, WHEAT starch, glucose syrup, BUTTER, FRESH EGGS, baking powder (sodium acid carbonate, ammonium acid carbonate), salt, aroma. MILK chocolate with crunchy cereals 31%*: sugar, cocoa butter, cocoa paste, SKIM MILK powder 2.9%*, LACTOSE, MILK WHEY powder, crunchy cereals 2.3%* [rice flour, wheat flour, wheat gluten, sugar, malted wheat flour, emulsifier: lecithins (SOYA), salt], butter, emulsifier: lecithins (SOYA), aroma. HAZELNUT cream 27.5%*: sugar, vegetable fats and oils not hydrogenated (sunflower, cocoa, coconut), HAZELNUTS 3.3%*, LACTOSE, whey powder, low fat cocoa powder, emulsifier: lecithins (SOY), aroma.
Best Before: 13th October 2025
These delightful gummy candies are shaped like miniature bananas and bursting with a sweet, fruity flavour that captures the essence of ripe bananas. Each bite offers a soft, chewy texture and a burst of banana goodness .
Ingredients: Glucose syrup, sugar, water, gelatine, humectant (E420), acids (E330, E270), gelling agent (pectin), flavourings, acidity regulator (E325), colours and concentrates.
Best Before: 30th April 2027
Papi has a smooth milk chocolate bear shaped shell filled with a creamy, fruity strawberry-flavoured center. A delightful chocolate bar that combines sweet chocolate with a light, berry twist .
Ingredients: Sugar, vegetable fats (palm oil, shea oil), cocoa butter, cocoa mass, glucose-fructose syrup, glucose syrup, whole milk powder, skimmed milk powder, wetting agent (sorbitol syrup) , cream powder (from milk), whey powder (from milk), milk fat, strawberry powder 0,1% (strawberry puree concentrate, maltodextrin), acidifiers (lactic acid, citric acid), stabiliser (invertase), emulsifiers (soy lecithin, polyglycerin polyricinoleate), colouring (carmine), flavours.
Best Before: 7th February 2026
TOREN CHOCO DINO 30g (Turkey)
Choco Dino chocolate bar filled with milk cream, The milk cream interior adds a smooth melt in your mouth softness.
Ingredients: Milk cream (50%): Sugar, vegetable oil (coconut, palm), whey powder, glucose powder, lactose, skimmed milk powder, (5%), dextrose, whole milk powder(2%) emulsifier (soy lecithin) hazelnut paste, salt, Milk chocolate (50%) sugar, cocoa butter, skimmed milk powder, whey powder, cocoa mass, whole milk powder, butter oil, cocoa powder, emulsifiers (soy lecithin, poligliserol polirisinoleat) salt, natural identical flavour (vanilla).
Best Before: 24th September 2026
A soft and chewy candy covered in sour sugar is known as Sour Patch Kids. “Sour then sweet” describes how, after popping one into your mouth, you’ll initially be assaulted by the harshness of the coating before realising that it gives way to the wonderful fruit-flavoured gummy.
Sour Patch Kid and come in an assortment of colours/flavours including Lime (Green), Lemon (Yellow), Orange (Orange), Redberry (Red) and Blue Raspberry (Blue).
Ingredients: Sugar, Invert Sugar Syrup, Corn Syrup, Modified Corn Starch, Preservative (E270), Acidity Regulators (Tartaric Acid, Citric Acid), Natural and Artificial Flavour, and Colours are the ingredients in sour fruit flavour gummies (E129, E133, E102, E110).E102, E110, and E129 should be avoided as they may negatively affect children’s activity and attention.
Best Before: 23rd August 2025
ALLERGY INFORMATION
Some of our products may contain common food allergens; if you are unsure if a product contains an ingredient that may cause an allergic reaction, do not eat it. The products are manufactured externally, and we therefore cannot guarantee that the ingredients are accurate or that cross-contamination did not occur.